Course details

Enjoy the winter king, fugu, in this luxurious course.

Enjoy the winter king, fugu, in this luxurious course.

By using a coupon8000 yen(Tax included)

  • 8items
  • 2-12persons

We have prepared a course where you can enjoy the king of winter, fugu, at a great value! This course is sure to satisfy your appetite, and includes not only fugu, but also clams, raw oysters, crab, and charcoal-grilled misuji. Please use it for important anniversaries, business entertainment, and dinner parties.

Course menu

■ Compare the flavors of 3 types of grilled clams

■ Clam and Matsutake Mushroom Soup

■ 8 inch

Raw oysters *Grilled oysters available, sweet shrimp and myoga nare-ro, tomato and avocado namul, salt-roasted ginkgo nuts

Grilled chicken meatballs stuffed with shiitake mushrooms, king crab gunkan with salmon roe, soft stewed eggplant

■ Build

Red sea bream and salmon with kelp ※Aged puffer fish sashimi※+500 yen/person

■ fried food

Deep-fried blowfish

■ Charcoal grill

Beef Mizuji and Blowfish Nakaochi

A meal

Stone-grilled fugu rice porridge

■ Dessert

Chestnut Ice Cream

Some menu changes from 11/28

■ Compare the flavors of 3 types of grilled clams

■ Clam and turnip paste

■ 8 inch

Raw oysters (grilled oysters available) Grilled raw scallops Himonamero Tomato avocado carrot dressing

Tuna tuna tako, king crab gunkan with salmon roe, stewed fatty eggplant, boiled milt

■ Build

Red sea bream with kelp and kabosu yellowtail ※Aged puffer fish sashimi※+500 yen/person

■ fried food

Deep-fried blowfish

■ Charcoal grill

Beef Mizuji and Blowfish Nakaochi

A meal

Stone-grilled fugu rice porridge

■ Dessert

Chestnut Ice Cream

Reservation reception time
17:30~20:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/11/20 update